Chole Chana

Step 1 :
Mix Entire Pack of Spice mix to 1 Cup of water

Step 2 : 
Heat 3 tablespoons Butter and add tomato Puree cook for 2-3 min.

Step 3 : 
add paste & cook for 2-3 mint. add boiled Chole Chana 2 Cup water Cooked for 5-6 min, Garnish and serve hot.

Onion, Cashew nut, Iodised Salt, Red Chilli, Tomato Powder, Corn starch, Sugar, Ginger, Garlic, Veg. Oil. Turmeric, Fenugreek Leaves, Cumin, Black Paper, Cassia, Clove, Green Cardamom, Chat Masala Powder, Nutmeg, Product Contains Green Dry.

4-5 Person