🍲 How to Cook
Step 1 :
Add Water Only as Required to This Batata Puri Flour. Your Usage keep The Mixture Proportionally Thick/Thin. Slice The Potato Thinly Get it in This Mixture, Fry in Oil.
Step 2 :
Serve The Tawdawala Hot Potato Puri With Curry Chutney.
Note :
You Can Make Other Vegetable Fritters With This Batter. Like Different Types of Puris Like Ringan Puri, Yam Puri, Onion Puri, Tomato Puri Can Make.
🥗 Ingredients and Nutrition Value
Gram Flour, lodized Salt, Coriander, Black Pepper, Asafoetida, Sodium Bicarbonate (e 500(!!)).

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